► Designing an olive tree pruning biorefinery for the production of bioethanol, xylitol and antioxidants: a techno-economic assessment

Autores: Ana Susmozas, Antonio David Moreno, Juan Miguel Romero-García, Paloma Manzanares y Mercedes Ballesteros

Revista: Holzforschung

https://www.degruyter.com/view/j/hfsg.2019.73.issue-1/hf-2018-0099/hf-2…

doi: https://doi.org/10.1515/hf-2018-0099

Holzforschung